QUALITY & FOOD SAFETY
Quality focused. Cold-chain aware.
Quality requirements are addressed through clear product specifications, processing controls, frozen-chain handling and the documentation required for each customer program.
Product specification
We define the form, size, cut and packaging with you, so the product reaches you in the shape that suits your needs.
IQF processing
Applicable products are processed using Individual Quick Freezing (IQF) under controlled hygienic conditions.
ISO 9001 certified
High Plant Foods is ISO 9001 certified. Related official documentation is available to customers on request.
Cold chain
Frozen-chain storage target: -18°C or below. Final shelf life is confirmed in the product specification.
Based on your market requirements
We understand your destination and its requirements, then discuss the details of the suitable shipment with you.
PROCESSING
Professional processing and freezing
Our products are sorted, washed, prepared and frozen under controlled hygienic conditions. Professional freezing preserves natural color, texture and nutritional value, so you receive a product of consistent quality, to export standards, in every shipment.
THE TECHNOLOGY
What does IQF mean?
IQF stands for Individual Quick Freezing: the units or pieces of the product are frozen separately and rapidly, so they stay loose inside the pack instead of forming a single block.
The result? You can take only the quantity you need, with easier storage, handling and portioning.
See the product range →
QUESTIONS ON SPECIFICATIONS?
Tell us what your market needs, and we will reply in detail.
Whether you are looking for a specific product, a particular pack format or shipping details, our team is ready to discuss your requirements and prepare the right offer.
Start your inquiry →
